This wine should be allowed to breathe before drinking.
- Meat with sauce
- Roast meat
- Pork dishes
5 -8 years
Gold medal – Mondial des Pinots, 2017
Pinot Noir AOC Genève
Geneva’s Pinot Noir grapes create wines notable for their charm,
supple structure, velvetiness and red fruit aromas.
Traditional vinification followed by maturing for 10 to 12 months in barrels allows this wine to fully express itself.
Matured in French oak.
Medium intensity in colour with violet highlights; limpid.
Medium intensity underlined by fruity aromas – raspberry, cherry and violet.
Supple attack. Fruity mid-mouth with elegant tannins. Lovely finish with marked freshness.